| タイトル | 著者 | 出版社 | 価格 | 値引率 |
|---|
| On the Existence of Active Oxygen | Edward Harrison Keiser/Trevor Bainbridge | Good Press | 150 | 53 |
| Heads of Lectures on a Course of Experimental Philosophy: Particularly Including Chemistry | Joseph Priestley/Ryan Wells | Good Press | 150 | 50 |
| On the Antiquity of the Chemical Art | James Mactear | Good Press | 150 | 50 |
| 世界史是化學寫成的:從玻璃到手機,從肥料到炸藥,保證有趣的化學入門 | 左卷健男 | 圓神出版事業機構 | 1167 | 15 |
| Experiments upon magnesia alba, Quicklime, and some other Alcaline Substances | Joseph Black | DigiCat | 300 | 6 |
| An Introductory Course of Quantitative Chemical Analysis | Henry Paul Talbot | DigiCat | 300 | 6 |
| The Chemical History of a Candle | Michael Faraday | DigiCat | 300 | 6 |
| The History of Chemistry (Vol.1&2) (Annotated) | Thomas Thomson/Romy Jasperwell | e-artnow | 300 | 6 |
| Elements of Agricultural Chemistry | Thomas Anderson | Good Press | 300 | 6 |
| An Introductory Course of Quantitative Chemical Analysis | Henry Paul Talbot/Lauren Pearce | Good Press | 300 | 6 |
| The Mystery and Romance of Alchemy and Pharmacy | C. J. S. Thompson/Maxwell Clark | Good Press | 300 | 6 |
| Elements of Chemistry, In a New Systematic Order, Containing all the Modern Discoveries | Antoine Laurent Lavoisier/Zachary Henson | Good Press | 300 | 6 |
| The Chemical History of a Candle | Michael Faraday/Graham Montrose | Good Press | 300 | 6 |
| Henley's Twentieth Century Formulas, Recipes and Processes | Various/Mason Ogden | Good Press | 300 | 6 |
| Perfume | Ms. Megan Volpert | Bloomsbury Publishing | 882 | 4 |
| Culinary Reactions | Simon Quellen Field | Chicago Review Press | 1712 | 3 |
| Hysteresis in Functional Materials: From Physical Models to Numerical Simulation | | Springer Nature Switzerland | 20662 | 0 |
| The Question of Emergence | Douglas V. Porpora | Taylor & Francis | 0 | 0 |
| An Introductory Course of Quantitative Chemical Analysis | Talbot | Science & Technology Publishing | 2000 | 0 |
| Energy, Matter, and Change | William B. Tucker | CRC Press | 0 | 0 |
| Prehistoric Wetland Sites of Southern Europe | | Springer Nature Switzerland | 0 | 0 |
| Chemistry | William B. Tucker | CRC Press | 0 | 0 |
| Synthesizers and Subtractive Synthesis, Volume 2 | Jean-Michel Réveillac | Wiley | 21795 | 0 |
| Modern Natural Product Synthesis | | Springer Nature Singapore | 0 | 0 |
| Tracing the Sources and Fate of Contaminants in Agroecosystems | | Springer Nature Switzerland | 0 | 0 |
| 現象在一念之間改變 「量子力學式」平行世界的法則 | 村松大輔 | 楓書坊文化出版社 | 1233 | 0 |
| Synthesizers and Subtractive Synthesis 1 | | Wiley | 21795 | 0 |
| Emerging Battery Technologies to Boost the Clean Energy Transition | | Springer International Publishing | 0 | 0 |
| Metallogenic Theory and Exploration Technology of Multi-Arc-Basin-Terrane Collision Orogeny in “Sanjiang” Region, Southwest China | Wenchang Li/Guitang Pan/Zengqian Hou/Xuanxue Mo/Liquan Wang/Xiangfei Zhang | Springer Nature Singapore | 0 | 0 |
| South China Sea Seeps | | Springer Nature Singapore | 0 | 0 |
| Electroacoustic Waves in Piezoelectric Layered Composites | Ara Sergey Avetisyan | Springer International Publishing | 18231 | 0 |
| Waste PET-MOF-Cleanwater | Jianwei Ren/Philiswa Nosizo Nomngongo/Tien-Chien Jen | UJ Press | 0 | 0 |
| Freshwater Microplastics | | Springer International Publishing | 0 | 0 |
| The Seine River Basin | | Springer International Publishing | 0 | 0 |
| Future of Sustainable Agriculture in Saline Environments | | CRC Press | 0 | 0 |
| Phytotechnology with Biomass Production | | CRC Press | 0 | 0 |
| Theory of Transformations in Steels | Harshad K. D. H. Bhadeshia | CRC Press | 15546 | 0 |
| Presentation Skills for Scientists and Engineers | Jean-Philippe Dionne | Springer International Publishing | 10331 | 0 |
| Measuring Heavy Metal Contaminants in Cannabis and Hemp | Robert J. Thomas | CRC Press | 16071 | 0 |
| Les Narcotiques | Ghadi Succarieh | Ghadi Succarieh | 0 | 0 |
| Medicinal Chemistry | Norma K Dunlap/Donna M Huryn | CRC Press | 29173 | 0 |
| Antimony, Gold, and Jupiter's Wolf | Peter Wothers | OUP Oxford | 2969 | 0 |
| The Periodic Table | Eric R. Scerri | OUP Oxford | 1187 | 0 |
| Sight Smell Touch Taste Sound | Sybil Kapoor | HarperCollins Publishers | 2813 | 0 |
| Nomic Truth Approximation Revisited | Theo A. F. Kuipers | Springer International Publishing | 13369 | 0 |
| Why Does Iron Taste Funny? Chemistry Book for Kids 6th Grade | Children's Chemistry Books | Baby Professor | Speedy Publishing LLC | 593 | 0 |
| Mouthfeel | Ole Mouritsen/Klavs Styrbæk | Columbia University Press | 7423 | 0 |
| The Elements | Philip Ball | OUP Oxford | 1187 | 0 |
| Altreconomia 180, marzo 2016 | AA. VV. | Altreconomia | 316 | 0 |
| Microscale Acoustofluidics | | RSC | 31184 | 0 |
| The Complete Joy of Homebrewing | Charlie Papazian | HarperCollins | 2308 | 0 |
| Umami | Klavs Styrbæk/Ole Mouritsen | Columbia University Press | 5589 | 0 |
| Holistic Herbal | David Hoffmann | HarperCollins Publishers | 1535 | 0 |
| What Einstein Told His Cook: Kitchen Science Explained | Robert L. Wolke | W. W. Norton & Company | 2251 | 0 |
| Biomimicry | Janine M. Benyus | HarperCollins | 2308 | 0 |
| The Cocktail Primer | Eben Klemm | Andrews McMeel Publishing, LLC | 1397 | 0 |